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Olive Oil Award – Zurich
“Independence, Neutrality and Professionalism”
No olive oil Competition in the world could better represent the fundamental values of Switzerland
Quick Guide
- Registration Olive Oil Award 2016
- Olive Congress 2016
- Project Olive Oil Award
- Swiss Olive Oil Panel (SOP)
- Sensory Evaluation of Olive Oil
- Education
- Publication
Registration for Olive Oil Award 2016
The registration for the fifteens (15!) Anniversary of the Olive Oil Awards has started.
Take part with your excellent olive oil and win one of the coveted awards
of the Olive Oil Award 2016.
- Registration
Olive Congress 2016
“Quality of edible oils” – Among this topic, we would like to give you an insight into the views of producers, scientists, buyers and consumers.
Interested? Find more information here.
Try our app
Stay up to date with our app for free via iTunes and Google play.
The app of the Olive Oil Award is available in the Apple App Store and the Google play in a english and german version.
- iTunes App Store
- Google play
This might interest you
Services
Sensory Evaluation of Olive Oil by the SOP
Download
IOC Panels
Other Olive Panels recognized by the IOC, worldwide
Download
Partnership and Organisation
The host of the Olive Oil Award – Zurich (planning, organization, execution) is:
ZHAW – Zurich University of Applied Sciences
School of Life Sciences and Facility Management (LSFM)
Institute of Food and Beverage Innovation (ILGI)
Sensory Group
Grüental / PO Box 335
CH-8820 Wädenswil
Our Media-Partner is:
Edition Salz & Pfeffer
Stampfenbachstrasse 117 / PO Box 98
CH-8042 Zürich